The famous Dallmayr restaurant is one of four Munich restaurants holding 2 Michelin Stars. Dallmayr is the largest delicatessen business in Europe, and one of the best-known German coffee brands. The company Dallmayr can look back on an over 300-year history and is still family owned.
On the first floor of the traditional delicatessen, you can dine in the finest possible style thanks to Michelin-starred chef Diethard Urbansky. A team of eight chefs led by Urbansky prepare dishes with unequalled attention and precision to treat up to 40 guests at a time. Furthermore, the delicatessen on the ground floor guarantees ingredients of the very best quality, delivered as fresh as can be. The video below is in German, but it gives you an idea about the restaurant.
After spending a little time in Restaurant Dallmayr, you will begin to notice the many small, subtle details that await guests. Utmost attention has been paid to the choice of sophisticated materials and a special level of craftsmanship for the high-quality interior design and fittings. Every detail is harmonious. The furniture and fittings were produced exclusively to order for the Dallmayr restaurant.
The wine list contains more than 700 varieties from both well-known and lesser-known vineyards, most of which are located in established growing regions of ‘Old World’ (Europe). Sommelier Julien Morlat will be pleased to offer his advice.
At Restaurant Dallmayr, guests can choose one of two set meals or combine whatever they like by ordering à la carte. The set meals cost €130 - €175.
Address: Dienerstraße 14
Opening hours: Tuesday to Friday from 7pm, Saturday - 12 am (last order: 13:30pm) and from 7pm. The restaurant is closed on Sundays, Mondays and public holidays (in Bavaria).